{"id":56,"date":"2025-05-09T18:58:52","date_gmt":"2025-05-09T16:58:52","guid":{"rendered":"https:\/\/lesrecettesdemamoune.fr\/?p=56"},"modified":"2025-05-14T00:09:04","modified_gmt":"2025-05-13T22:09:04","slug":"tagine-dagneau-aux-abricots","status":"publish","type":"post","link":"https:\/\/lesrecettesdemamoune.fr\/index.php\/2025\/05\/09\/tagine-dagneau-aux-abricots\/","title":{"rendered":"Tagine d\u2019agneau aux abricots"},"content":{"rendered":"
<\/div>
\n\t
\"\"<\/div>\n\t
<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Tagine d\u2019agneau aux abricots<\/h2>\n
<\/div>\n\n
<\/div>\n\n
<\/div>\n\n\n\n\n\n\n

Ingredients<\/h3>
  • 225<\/span> g<\/span> Abricots secs<\/span><\/li>
  • 1<\/span> morceau<\/span> Gingembre<\/span><\/li>
  • 450<\/span> g<\/span> Oignons rouges<\/span><\/li>
  • 2<\/span> Piments rouges<\/span><\/li>
  • Cumin<\/span><\/li>
  • 1<\/span> caf Paprika<\/span><\/li>
  • Coriandre fraiche<\/span><\/li>
  • 1,35<\/span> kg<\/span> Agneau<\/span><\/li>
  • 4<\/span> caf Huile d\u2019olive<\/span><\/li>
  • 1,75<\/span> L<\/span> Bouillon de poulet<\/span><\/li>
  • 1\/2<\/span> pot Yaourt<\/span><\/li>
  • sel<\/span> poivre<\/span><\/li><\/ul><\/div><\/div>\n

    Instructions<\/h3>
    • Faire gonfler les abricots dans de l\u2019eau pendant au moins 2h (la nuit de preference)<\/div><\/li>
    • Peler le gingembre et le couper en julienne. Peler et couper en rondelles l\u2019oignon.<\/div><\/li>
    • Couper l\u2019agneau en d\u00e9s. L\u2019enduire d\u2019huile. Assaisonner avec le sel et le poivre.<\/div><\/li>
    • Faire dorer les morceaux d\u2019agneau des deux c\u00f4t\u00e9s. R\u00e9server.<\/div><\/li>
    • Faire revenir les oignons dans de l\u2019huile dans une cocotte jusqu\u2019\u00e0 ce qu\u2019ils deviennent translucides.<\/div><\/li>
    • Ajouter le piment, le paprika et le cumin. Laisser dorer encore 2 minutes, ajouter alors l\u2019agneau, les abricots. Assaisonner avec le sel et le poivre.<\/div><\/li>
    • Couvrir la cocotte apr\u00e8s avoir ajout\u00e9 le bouillon. Laisser cuire pendant 1 heure jusau\u2019a ce que l\u2019agneau soit tendre.<\/div><\/li>
    • Ajouter le yaourt + coriandre (feuilles)<\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n

      Notes<\/h3>
      Alternatives: PS pour le tajine, je ne fais pas tremper les abricots dans de l’eau. Je les mets directement dans le plat. Et par ailleurs, tu peux ne pas mettre le yaourt \u00e0 la fin<\/span><\/div><\/div>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":57,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ub_ctt_via":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-56","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classe"],"featured_image_src":"https:\/\/lesrecettesdemamoune.fr\/wp-content\/uploads\/2025\/05\/pic_tajine.png","author_info":{"display_name":"Marion","author_link":"https:\/\/lesrecettesdemamoune.fr\/index.php\/author\/marion\/"},"_links":{"self":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts\/56","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/comments?post=56"}],"version-history":[{"count":2,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts\/56\/revisions"}],"predecessor-version":[{"id":444,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts\/56\/revisions\/444"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/media\/57"}],"wp:attachment":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/media?parent=56"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/categories?post=56"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/tags?post=56"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}