{"id":1467,"date":"2025-05-22T17:45:02","date_gmt":"2025-05-22T15:45:02","guid":{"rendered":"https:\/\/lesrecettesdemamoune.fr\/?p=1467"},"modified":"2025-05-22T17:45:03","modified_gmt":"2025-05-22T15:45:03","slug":"gateau-au-chocolat","status":"publish","type":"post","link":"https:\/\/lesrecettesdemamoune.fr\/index.php\/2025\/05\/22\/gateau-au-chocolat\/","title":{"rendered":"G\u00e2teau au chocolat"},"content":{"rendered":"
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<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

G\u00e2teau au chocolat<\/h2>\n
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Suzanne Guergadic<\/div>\n
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Ingredients<\/h3>
  • 250<\/span> gr<\/span> de chocolat noir dessert<\/span><\/li>
  • 8<\/span> Oeufs<\/span><\/li>
  • 180<\/span> gr<\/span> de sucre<\/span><\/li>
  • 50<\/span> gr<\/span> de farine<\/span><\/li>
  • 125<\/span> gr<\/span> de beurre<\/span><\/li>
  • Sucre glace<\/span><\/li><\/ul><\/div><\/div>\n

    Instructions<\/h3>
    • Faire fondre le chocolat et le beurre jusqu\u2019\u00e0 obtention d\u2019une pommade.<\/div><\/li>
    • S\u00e9parer les jaunes des blancs et monter les blancs en neige ferme.<\/div><\/li>
    • M\u00e9langer les jaunes et le sucre et battre au fouet jusqu\u2019\u00e0 ce que le m\u00e9lange soit presque blanc.<\/div><\/li>
    • Rajouter cet appareil dans les blancs mont\u00e9s en neige et m\u00e9langer une minute environ.<\/div><\/li>
    • Incorporer alors le m\u00e9lange chocolat beurre encore ti\u00e8de.<\/div><\/li>
    • Proc\u00e9der d\u00e9licatement pour obtenir une p\u00e2te ressemblant \u00e0 la mousse au chocolat.<\/div><\/li>
    • Rajouter enfin la farine qui fait retomber l\u00e9g\u00e8rement l\u2019appareil.<\/div><\/li>
    • Beurrer largement \u00e0 la main un moule \u00e0 manqu\u00e9 de 25 cm de diam\u00e8tre sur 4 \u00e0 5 cm de hauteur.<\/div><\/li>
    • Verser le m\u00e9lange et le laisser cuire dans un four d\u00e9j\u00e0 chaud (thermostat 6) durant 25 mn.<\/div><\/li>
    • D\u00e9mouler \u00e0 chaud et r\u00e9server sur une assiette.<\/div><\/li>
    • Le g\u00e2teau doit \u00eatre mou \u00e0 l\u2019int\u00e9rieur en fin de cuisson. Plonger la pointe d\u2019un couteau au c\u0153ur du g\u00e2teau. Il doit ressortir bien plein du m\u00e9lange de chocolat.<\/div><\/li>
    • D\u00e9corer si l\u2019on veut avec du sucre glace en le mettant d\u2019abord dans une passoire et en la secouant l\u00e9g\u00e8rement au-dessus du g\u00e2teau.<\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":242,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"ub_ctt_via":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[381],"tags":[],"class_list":["post-1467","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gouter"],"featured_image_src":"https:\/\/lesrecettesdemamoune.fr\/wp-content\/uploads\/2025\/05\/gateau_choc.jpg","author_info":{"display_name":"Marion","author_link":"https:\/\/lesrecettesdemamoune.fr\/index.php\/author\/marion\/"},"_links":{"self":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts\/1467","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1467"}],"version-history":[{"count":1,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts\/1467\/revisions"}],"predecessor-version":[{"id":1471,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/posts\/1467\/revisions\/1471"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/media\/242"}],"wp:attachment":[{"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1467"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/categories?post=1467"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lesrecettesdemamoune.fr\/index.php\/wp-json\/wp\/v2\/tags?post=1467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}